Vegetables - Unprepared/Unprocessed (Shelf Stable)(10000006)

4 x 11.5 x 24 Inch

25.3 Pound / 25 Pound

(US) UNITED STATES

40° to 90°

Ti:10 Hi:10

325

Great notherns work nicely in salads and other applications where texture is required. They can also be combined with vegetables for soups and stews. A low fat, cholesterol free food that is a good souce of fiber.

Boil - Quick Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups hot water. Bring to rapid boil, boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain soak water and rinse beans. Overnight Soak: Rinse and sort beans in a large pot. To 1 lb. of beans (2 cups) add 8 cups cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Cooking Directions: Add 6-8 cups of hot water to drained and rinsed beans. Simmer gently with lid tilted until desired tenderness is reached, about 1-1/2 to 2 hours.

Great notherns work nicely in salads and other applications where texture is required. They can also be combined with vegetables for soups and stews. A low fat, cholesterol free food that is a good souce of fiber.

Store in a dry place.