V&V's traditional Mexican sausage is a blend of fine spices and fresh lean meat with no fillers. Robust in flavor with a crumbly texture.
Pan Fry - Raw Pork. Remove chorizo from casing. Cook on stovetop. Place chorizo in pan over medium heat for 8-10 minutes, breaking up meat with spoon. Cook to mimimal internal temperature of 160 degrees F.
2 cooked ounces
Keep refrigerated. Can be frozen.
Features and Benefits (Consumer or Base GTIN: 00021724602950)
V&V's traditional Mexican sausage is a blend of fine spices and fresh lean meat with no fillers. Robust in flavor with a crumbly texture. Add to eggs, refried beans, potatoes, stews, beef chili, hamburgers, meatloaf, tortas, meatballs, lasagna, quesos fundidos, oven-baked meals, and more.
Pan Fry - Raw Pork. Remove chorizo from casing. Cook on stovetop. Place chorizo in pan over medium heat for 8-10 minutes, breaking up meat with spoon. Cook to mimimal internal temperature of 160 degrees F.
2 cooked ounces
Keep refrigerated. Can be frozen.
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Nutritionals and Ingredients (Case GTIN: 10021724602957)
Representation of label(s). The actual nutritional label(s) and ingredients may vary slightly
Pork, Natural Spices, Salt, Vinegar, Garlic Powder and Sodium Nitrite
Nutritionals and Ingredients (Consumer or Base GTIN: 00021724602950)
Representation of label(s). The actual nutritional label(s) and ingredients may vary slightly
Pork, Natural Spices, Salt, Vinegar, Garlic Powder and Sodium Nitrite
Allergen Information Not Available
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Allergen Information Not Available
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Allergens and Diet (Case GTIN: 10021724602957)
Representation of allergens and dietary claims. The actual allergens and dietary claims may vary slightly
Allergens and Diet (Consumer or Base GTIN: 00021724602950)
Representation of allergens and dietary claims. The actual allergens and dietary claims may vary slightly
