3 3/4" SQUARE CIABATTA SL FROZEN 5/12/2.40 OZ
00799
10075192007998
Rotellas Italian Bakery
3 3/4" SQUARE CIABATTA SL FROZEN 5/12/2.40 OZ
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Product Information
Bread (Frozen)(10000163)
5.88 x 19.38 x 24.25 Inch
175.16 Ounce / 144 Ounce
(US) UNITED STATES
-15° to -5°
Ti:4 Hi:13
24
Features and Benefits (Case GTIN: 10075192007998)
The old-world style of this yeasty and mildly tangy Ciabatta is perfect for gourmet burgers. The thin crust and airy crumb pair great with a horseradish burger topped with a wild mushroom chutney.
Ready to Eat - At Room Temperature, open and serve. For crusty or hot, bake in preheated oven at 400 Degrees for 3-5 minutes.
1/2 Roll ROOM TEMPERATURE - OPEN AND SERVE, FOR CRUSTY OR HOT - BAKE IN OVEN AT 400 DEGREES FOR 3-5 MINUTES
Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
Features and Benefits (Consumer or Base GTIN: 00075192007991)
The old-world style of this yeasty and mildly tangy Ciabatta is perfect for gourmet burgers. The thin crust and airy crumb pair great with a horseradish burger topped with a wild mushroom chutney.
Ready to Eat - At Room Temperature, open and serve. For crusty or hot, bake in preheated oven at 400 Degrees for 3-5 minutes.
1/2 Roll ROOM TEMPERATURE - OPEN AND SERVE, FOR CRUSTY OR HOT - BAKE IN OVEN AT 400 DEGREES FOR 3-5 MINUTES
Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
Nutritionals and Ingredients (Case GTIN: 10075192007998)

Representation of label(s). The actual nutritional label(s) and ingredients may vary slightly

No
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (to retain freshness), Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% of Enzymes
Nutritionals and Ingredients (Consumer or Base GTIN: 00075192007991)

Representation of label(s). The actual nutritional label(s) and ingredients may vary slightly

No
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Yeast, Fully Refined Soybean Oil, Salt, Granulated Sugar, Calcium Propionate (to retain freshness), Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% of Enzymes
Allergens and Diet (Case GTIN: 10075192007998)

Representation of allergens and dietary claims. The actual allergens and dietary claims may vary slightly

Suitable For Diet
Kosher

Yes

Allergens and Diet (Consumer or Base GTIN: 00075192007991)

Representation of allergens and dietary claims. The actual allergens and dietary claims may vary slightly

Suitable For Diet
Kosher

Yes

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