Made from real, fresh Russett potatoes, saves time and labor of preparing hash browns from scratch, and consistent quality in taste, appearance, and performance.
Grill - Preheat Temp 375°F-400°F; Place 1 pound of potatoes on a preheated (375°F-400°F) oiled (1/8 C) grill. Pour 1/8 C of vegetable oil on the top of the potatoes. Allow potatoes to cook, undisturbed, until bottom shreds are golden brown (3-6 minutes). Flip potatoes and fry for an additional 4-5 minutes. Make sure product reaches a temperature of 165°F for 2 minutes.; Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 165°F (74°C) internal temperature.
Great as a stand-alone side dish for breakfast, but also great when used as an ingredient in breakfast burritos, skillets, and more.
Trucks carrying this product will be loaded and transported in a sanitary manner following all requirements stated in this specification. Product will be transported and stored refrigerated at temperatures between 33°F to 40°F.
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Nutritionals and Ingredients (Case GTIN: 20822486210575)
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POTATOES, DEXTROSE, DISODIUM PYROPHOSPHATE (ADDED TO MAINTAIN COLOR), POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS).
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Allergens and Diet (Case GTIN: 20822486210575)
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